This post is sponsored by Smart & Final. All content and opinions are my own.
I’ve been loving dessert dips lately. They are fluffy, yummy, and easy to serve at family parties. So I decided to create a Pumpkin Pie dip for Halloween.
For Halloween I love making desserts the whole family, including my picky kids, will enjoy. For Christmas we made a cookie dip last year and it was amazing.
Pumpkin recipes are always a favorite during the fall season, so this pumpkin dip has quickly become a hit!
Read on below for the recipe and some tips for fall savings.
Fall Savings at Smart & Final
First of all for Halloween I love that Smart & Final has bulk candy. If you like handing out candy or just having it at home for the family this is a great way to get a lot at a great price.
Make sure you check out their coupons for October and shop in the app to get groceries delivered and save a ton of time.
For this recipe I used Smart & Final’s First Street brand with the graham crackers and cream cheese. Just basics that you can get at a lower price without sacrificing the quality.
How do you make pumpkin pie cookie dip?
This recipe is extremely easy to make and No-Bake! You literally just whip it together and assemble it on a fancy tray.
It looks so pretty and doesn’t take that much effort. That’s my kind of busy mom Halloween recipe!
You can get your kids in the kitchen to help out too.
Ingredients:
- 16oz can pumpkin puree
- 3/4 cup powdered sugar
- 1 tsp pumpkin pie spice
- 8oz cream cheese softened
- 8oz Cool Whip
- Sliced Apples
- Graham Crackers
- Shortbread Cookies
Instructions:
- Whip together pumpkin, powdered sugar, cream cheese, and whipped topping.
- Serve in a bowl on a platter with cookies, apples, and graham crackers arranged around it.
- Top with fall colored sprinkles or Cool Whip.
What can I serve with pumpkin pie dip?
There are so many options of things to serve on your pumpkin pie dip platter. Here are a few ideas to get you started.
- pretzels
- pretzel sticks
- pita bread
- pita chips
- bananas
- cookies
- wafer cookies
- shortbread
- french bread slices
- grapes
- crackers
Fall Pumpkin Dessert Dip
Fluffy fall pumpkin dessert dip that can be served with cookies, fruit, pretzels, or bread. This dip looks beautiful in the center of a cookie platter topped with sprinkles or whipped cream.
Ingredients
- 16oz can pumpkin puree
- 3/4 cup powdered sugar
- 1 tsp pumpkin pie spice
- 8oz cream cheese softened
- 8oz Cool Whip
- Sliced Apples
- Graham Crackers
- Shortbread Cookies
Instructions
- Whip together pumpkin, powdered sugar, cream cheese, and whipped topping.
- Serve in a bowl on a platter with cookies, apples, and graham crackers arranged around it.
- Top with fall colored sprinkles or Cool Whip.
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