This is a sponsored post written by me on behalf of BUBBA burger for SponsoredTweets. All opinions are 100% mine.
One of my goals this year has been to eat healthier and I am so happy I’ve found the best California Veggie Burger to help me stay on track.
It can be hard to plan lunches out when you’re a busy work at home mom.
With my busy schedule of homeschooling and keeping up with my business I wanted something easy for lunch to put together.
Not having enough time to eat healthy is always an excuse I give myself. But, with the recipe below there are no excuses because it doesn’t take much time at all to throw together a healthy meal.
What are the best frozen veggie burgers?
BUBBA Burger makes the best frozen veggie burgers!
They have several different flavors to choose from including delicious tasting Original BUBBA Veggie, Veggie with White Beans, Veggie with Beets, and Latin Grill Veggie.
I love the unique spin BUBBA puts on their veggie burgers using whole vegetables and grains. The white bean burger, for example, contains delicious chunks of vegetables with brown rice, garbanzo and white beans, kale, quinoa, and sage!
How do you make the best California veggie burger?
We live in California so having burgers topped with fresh avocados is one of my favorites.
I love that I can recreate my favorite burger with BUBBA veggie burgers without sacrificing the flavor.
Making a California Veggie Burger is so easy with BUBBA burgers. You can use your favorite flavor and top it with fresh ingredients to make your California burger taste great!
I like to keep my California burgers healthy using light cheese, dressing, and a whole grain bun! 
Ingredients:
- Veggie Burger with White Beans — Find the BUBBA Veggie near you
- Whole Grain Bun
- Cheddar Cheese
- Avocado Slices
- Red Onion Sliced
- 1 piece lettuce
- 1 tsp. olive oil
- Light Thousand Island Dressing
Instructions:
- In a skillet grill your BUBBA Veggie Burger with White Beans with olive oil (about 3 minutes per side)
- Let your cheese melt on your burger
- Build your burger on a whole grain bun and top with red onion, avocado slices, lettuce, and thousand island
- Serve with sweet potato chips or fries for a healthy side!
California Veggie Burger
These California Veggie Burgers are a great healthy lunch idea for work or at home. White bean burger patties taste amazing with avocado and cheese.
- Veggie BUBBA Burger with White Beans
- Whole Grain Bun
- Cheddar Cheese Avocado Slices
- Red Onion Sliced
- 1 piece lettuce
- 1 tsp. olive oil
- Light Thousand Island Dressing
- In a skillet grill your BUBBA Veggie Burger with White Beans with olive oil (about 3 minutes per side)
- Let your cheese melt on your burger
- Build your burger on a whole grain bun and top with red onion, avocado slices, lettuce, and thousand island
- Serve with sweet potato chips or fries for a healthy side!
How long do BUBBA Veggie Burgers take to cook?
Overall it only takes about 15 minutes to prep and cook a BUBBA Veggie Burger!
They are really easy to make! You could definitely have them for lunch at the office if you prep them in the microwave according to the box instructions.
If you work at home like me, I love the extra crisp you get cooking them with a little olive oil in a skillet.
How could I make my veggie burger healthier?
Save even more calories by using an avocado spread instead of sauce.
You could also use a lettuce wrap and let go of the cheese for a completely plant based lunch! BUBBA Veggie Burgers have so much flavor you really don’t need a whole lot of toppings for them to taste good.
How do you like to eat your veggie burgers? Have you tried BUBBA Foods Veggie Burgers? Which is your favorite flavor? I’d love to hear about it in the comments below!
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